Description
Ingredients:
Meat and animal derivatives 60% (turkey 4%), minerals, derivatives of vegetable origin (Inulin from chicory 0,07%).
Analytical Components:
Crude Protein |
10% |
Crude Fibre |
0.4% |
Crude Fat |
5% |
Crude Ash |
2% |
Moisture |
82% |
Energy |
837 kcal/kg |